Resident Portal

Resident Continental Brunch

Join us on the First Sunday of every month for our Resident Continental Brunch from 10:30 am to 12:30pm. Hope to see you there!

Latest News

Mar 14
Sign up in the office for April's Cooking Class with Chef Alex - Spring Asparagus!

Sign up in the office for April's Cooking Class with Chef Alex - Spring Asparagus!

Cream of White Asparagus Soup, Roasted Asparagus with Meyer Lemon, Herb Breadcrumbs, and Olive oil, Shaved Asparagus Salad with Pecorino, Pine Nuts, and Grapefruit

Tuesday, April 9th, 6:30 – 8:30 p.m. Located in the Clubhouse

Thanks to Chef Alex for March's Kimchi Class! And thanks to PJ Crame Photography for the video! http://animoto.com/play/zDzR3P8avkfU64aodJWhaA